Chocolate balls
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| Type | Confectionery |
|---|---|
| Main ingredients | Chocolate |
Chocolate balls are a spherical confection made of or dipped into chocolate. Other ingredients may include peanut butter or marzipan.
In Nordic countries, most notably Sweden, Denmark, Finland and Iceland, chokladboll or kokosbollar are chocolate balls mostly covered in desiccated coconut.[1][additional citation(s) needed] They can also be covered in for example sprinkles and nuts.
See also
[edit]References
[edit]- ^ Schildt-Langren, Margareta (2016). Notes from a Swedish Kitchen. IMM Lifestyle Books. p. 53. ISBN 9781504800679.
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